Gambiarra Ale Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Gambiarra Ale

143 calories 13 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 22.97 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Wednesday September 13th 2023
1.047
1.009
5.0%
47.6
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg The Swaen - Swaen Pilsner3 kg Swaen Pilsner 38 2 69.8%
300 g Flaked Oats300 g Flaked Oats 33 2.2 7%
1 kg The Swaen - GoldSwaen Munich Light1 kg GoldSwaen Munich Light 36.8 30 23.3%
4.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g eclipse25 g eclipse Hops Pellet 17.3 Boil 10 min 21.6 20%
50 g eclipse50 g eclipse Hops Pellet 17.3 Whirlpool at 80 °C 15 min 12.98 40%
50 g eclipse50 g eclipse Hops Pellet 17.3 Dry Hop 3 days 12.98 40%
125 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 233 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Gambiarra Ale" No Profile Selected beer recipe by Brewer #405785. All Grain, ABV 4.99%, IBU 47.55, SRM 9.69, Fermentables: (Swaen Pilsner, Flaked Oats, GoldSwaen Munich Light) Hops: (eclipse)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-09-13 20:18 UTC
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