Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
750 g |
El Dorado750 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 90 °C
|
30 min |
10.94 |
16.3% |
750 g |
Nelson Sauvin750 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 90 °C
|
30 min |
8.71 |
16.3% |
100 g |
Columbus100 g Columbus Hops |
|
Pellet |
15 |
First Wort at 100 °C
|
120 min |
10.29 |
2.2% |
1,500 g |
El Dorado1500 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
7 days |
|
32.6% |
1,500 g |
Nelson Sauvin1500 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
32.6% |
4,600 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
289.59 L |
|
Sparge |
75 °C |
75 °C |
15 min |
271 L |
|
Infusion |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
17 °C |
Priming
Method: co2
Amount: 0.73 bar
Temp: 2 °C
CO2 Level: 2.55 Volumes |
Target Water Profile
Light colored and hoppy
"Mazzarelli Session IPA" Specialty IPA: White IPA beer recipe by Francesco Cilia. All Grain, ABV 4.75%, IBU 29.93, SRM 7.23, Fermentables: (Pilsner, Golden Naked Oats, Honey) Hops: (El Dorado, Nelson Sauvin, Columbus) Other: (Citric acid, gypsum (calcium sulfate), Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-05 12:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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