Blue Collar Coffee Stout Beer Recipe | BIAB Sweet Stout | Brewer's Friend
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Blue Collar Coffee Stout

212 calories 21.9 g 12 oz
Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Norhern Brewer
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Tuesday September 12th 2023
1.064
1.016
6.3%
43.5
30.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.75 lb United Kingdom - Maris Otter Pale10.75 lb Maris Otter Pale 38 3.75 87.8%
0.50 lb American - Black Malt0.5 lb Black Malt 28 500 4.1%
0.50 lb United Kingdom - Dark Crystal 80L0.5 lb Dark Crystal 80L 33 80 4.1%
0.50 lb Barrett Burston - Chocolate Malt0.5 lb Chocolate Malt 34.5 169.19 4.1%
12.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley Hops - Fuggle1 oz Fuggle Hops Pellet 6 Boil 60 min 23.72 50%
1 oz Artisan - Fuggle (UK)1 oz Fuggle (UK) Hops Pellet 5 Boil 60 min 19.77 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 oz Coffee Water Agt Mash 0 min.
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
San Rafael, California
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
25 16 23 8 5 181
Mash Chemistry and Brewing Water Calculator
"Blue Collar Coffee Stout" Sweet Stout beer recipe by Norhern Brewer. BIAB, ABV 6.29%, IBU 43.49, SRM 30.91, Fermentables: (Maris Otter Pale, Black Malt, Dark Crystal 80L, Chocolate Malt) Hops: (Fuggle, Fuggle (UK)) Other: (Coffee)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-13 03:25 UTC
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