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ESB 1.0

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 96%
Calories: 177 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)

Created: Sunday September 10th 2023

Original Gravity:

1.053

Final Gravity:

1.018

ABV (standard):

4.7%

IBU (tinseth):

35.7

SRM (morey):

13.8

Mash pH

n/a

Cost $

29.50

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	Gambrinus - Pale Malt10 lb Pale Malt	$ 2.00 / lb $ 20.00	37.3	2.1	87%
1 lb	Great Western - Crystal 601 lb Crystal 60	$ 2.50 / lb $ 2.50	30	60	8.7%
0.50 lb	Simpsons - Crystal Dark0.5 lb Crystal Dark	$ 2.50 / lb $ 1.25	33	120	4.3%
11.50 lbs / $ 23.75

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Northern Brewer - Williamette1.5 oz Williamette Hops	$ 2.25 / oz $ 3.38	Pellet	5.4	Boil	60 min	29.62	60%
0.25 oz	Northern Brewer - Fuggle0.25 oz Fuggle Hops	$ 2.50 / oz $ 0.63	Pellet	5.6	Boil	20 min	3.1	10%
0.25 oz	Northern Brewer - Williamette0.25 oz Williamette Hops	$ 2.25 / oz $ 0.56	Pellet	5.4	Boil	20 min	2.99	10%
0.25 oz	Northern Brewer - Fuggle0.25 oz Fuggle Hops	$ 2.50 / oz $ 0.63	Pellet	5.6	Boil	0 min		10%
0.25 oz	Northern Brewer - Williamette0.25 oz Williamette Hops	$ 2.25 / oz $ 0.56	Pellet	5.4	Boil	0 min		10%
2.50 oz / $ 5.75

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Northern Brewer - Williamette (Pellet)	$ 2.25 / oz $ 4.50	32.61	80%
0.50 oz	Northern Brewer - Fuggle (Pellet)	$ 2.50 / oz $ 1.25	3.1	20%
2.50 oz / $ 5.75

Yeast

Escarpment Labs - English Ale I

Amount:	1 Each	Cost:
Attenuation (avg):	67%	Flocculation:	Very High
Optimum Temp:	65 - 69 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Del Oro kamloops

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

stike at 160

Last Updated and Sharing

113

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-10 18:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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