Brew Log History
Target 50°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
112 g |
Domestic Hallertau112 g Domestic Hallertau Hops |
|
Pellet |
4 |
Boil
|
60 min |
26.78 |
66.7% |
|
28 g |
Domestic Hallertau28 g Domestic Hallertau Hops |
|
Pellet |
4 |
Boil
|
20 min |
2.28 |
16.7% |
|
28 g |
Domestic Hallertau28 g Domestic Hallertau Hops |
|
Pellet |
4 |
Whirlpool
|
15 min |
1.11 |
16.7% |
|
168 g
/ $ 0.00
|
Target Water Profile
Munich (Dark Lager)
"Doing it in the Dark" Schwarzbier beer recipe by BCS Pg. 80. All Grain, ABV 5.81%, IBU 30.16, SRM 28.47, Fermentables: (Bohemian Pilsner, Munich - Light 10L, Caramel / Crystal 40L, Dark Chocolate, Roasted Barley, Carafa II) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-04 01:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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