Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
30 lb |
New York Craft Malts - Excelsior Pilsner30 lb Excelsior Pilsner |
$ 1.00 / lb
$ 30.00 |
37.9 |
1.89 |
60.6% |
5 lb |
New York Craft Malts - Buck Naked Pilsner5 lb Buck Naked Pilsner |
$ 1.00 / lb
$ 5.00 |
37.7 |
1.89 |
10.1% |
6 lb |
New York Craft Malts - Catskill Crystal 606 lb Catskill Crystal 60 |
$ 1.62 / lb
$ 9.72 |
35.4 |
44.85 |
12.1% |
2.50 lb |
New York Craft Malts - Sugar Pils2.5 lb Sugar Pils |
$ 1.12 / lb
$ 2.80 |
38.2 |
2.08 |
5.1% |
5 lb |
Belgian Candi Sugar - Amber/Brown (60L)5 lb Belgian Candi Sugar - Amber/Brown (60L) |
|
38 |
60 |
10.1% |
1 lb |
New York Craft Malts - Saranac Special Dark Oats1 lb Saranac Special Dark Oats |
$ 1.47 / lb
$ 1.47 |
35 |
125 |
2% |
49.50 lbs / $ 48.99
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
NY Fuggle4 oz NY Fuggle Hops |
$ 15.71 / lb
$ 3.93 |
Pellet |
5 |
Boil
|
30 min |
13.55 |
66.7% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
15 min |
5.35 |
33.3% |
6 oz
/ $ 3.93
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
NY Fuggle (Pellet) 3.9999999908503 oz NY Fuggle (Pellet) Hops |
$ 15.71 / lb
$ 3.93 |
13.55 |
66.7% |
2 oz |
Mosaic (Pellet) 1.9999999954251 oz Mosaic (Pellet) Hops |
|
5.35 |
33.3% |
6 oz
/ $ 3.93
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 gal |
Sparge |
Fly Sparge |
162 °F |
149 °F |
60 min |
Yeast
- Monks Yeast
|
Amount:
|
3 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
67 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
438 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
100 |
18 |
20 |
45 |
105 |
235 |
|
"Belgian Squash Ale Name TBD" Belgian Blond Ale beer recipe by Eon Verrall. Extract, ABV 8.2%, IBU 18.9, SRM 19.92, Fermentables: (Excelsior Pilsner, Buck Naked Pilsner, Catskill Crystal 60, Sugar Pils, Belgian Candi Sugar - Amber/Brown (60L), Saranac Special Dark Oats) Hops: (NY Fuggle, Mosaic) Other: (squash, Gypsum, Calcium Chloride (anhydrous), Baking Soda, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-25 10:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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