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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
9.50 lb | Rahr - Standard 2-Row9.5 lb Standard 2-Row |
$ 1.50 / lb $ 14.25 |
36.8 | 1.8 | 80.9% |
2 lb | Briess - Caramel Malt - 40L2 lb Caramel Malt - 40L |
$ 2.05 / lb $ 4.10 |
35.4 | 40 | 17% |
0.25 lb | American - Chocolate0.25 lb Chocolate |
$ 2.50 / lb $ 0.63 |
29 | 350 | 2.1% |
11.75 lbs / $ 18.98 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
36 g | Northern Brewer36 g Northern Brewer Hops |
$ 1.63 / oz $ 2.07 |
Pellet | 6 | Boil | 60 min | 32.65 | 36.4% |
27 g | Northern Brewer27 g Northern Brewer Hops |
$ 1.63 / oz $ 1.55 |
Pellet | 6 | Boil | 15 min | 12.15 | 27.3% |
27 g | Northern Brewer27 g Northern Brewer Hops |
$ 1.63 / oz $ 1.55 |
Pellet | 6 | Boil | 5 min | 4.88 | 27.3% |
9 g | Northern Brewer9 g Northern Brewer Hops |
$ 1.63 / oz $ 0.52 |
Pellet | 6 | Boil at 160 °F | 0 min | 9.1% | |
99 g / $ 5.69 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
99 g | Northern Brewer (Pellet) 99 g Northern Brewer (Pellet) Hops |
$ 1.63 / oz $ 5.69 |
49.68 | 100.1% |
99 g / $ 5.69 |
Wyeast - California Lager 2112 | ||||||||||||||||
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$ 7.99 Yeast Pitch Rate and Starter Calculator |
CO2 Level: 2.52 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
WBB Frisco https://www.brewersfriend.com/homebrew/recipe/view/1209559/wbb-frisco
Basic California Common https://www.brewersfriend.com/homebrew/recipe/view/320054/basic-california-common
chocolate malt because I have it
guesses are mine
Should be a hair darker color than the actual style
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |