Kims pale 9.9.23 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Kims pale 9.9.23

198 calories 17.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Saturday September 9th 2023
1.065
1.012
6.9%
37.6
13.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg United Kingdom - Maris Otter Pale12 kg Maris Otter Pale 38 3.75 89.2%
0.30 kg German - CaraMunich II0.3 kg CaraMunich II 34 46 2.2%
1 kg German - CaraMunich III1 kg CaraMunich III 34 57 7.4%
0.15 kg New Zealand - Dark Crystal Malt0.15 kg Dark Crystal Malt 35.4 96.45 1.1%
13.45 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Pellet 11 Boil 60 min 19.09 7.7%
50 g Citra50 g Citra Hops Pellet 11 Boil 15 min 15.79 12.8%
50 g Citra50 g Citra Hops Pellet 11 Boil 2 min 2.69 12.8%
160 g Citra160 g Citra Hops Pellet 11 Dry Hop 0 days 41%
100 g Cascade100 g Cascade Hops Pellet 7 Dry Hop 0 days 25.6%
390 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 234 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Kims pale 9.9.23" American Pale Ale beer recipe by Dyrlegen. All Grain, ABV 6.94%, IBU 37.57, SRM 13.9, Fermentables: (Maris Otter Pale, CaraMunich II, CaraMunich III, Dark Crystal Malt) Hops: (Citra, Cascade)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-09-09 20:20 UTC
NEW Water Requirements:
Kims pale 9.9.23
Equipment Profile Used

System Default

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Water Requirements:
Kims pale 9.9.23
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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