Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
C02 Extract60 g C02 Extract Hops |
|
Extract |
44.5 |
Boil at 95 °C
|
60 min |
5.19 |
7.9% |
400 g |
Cascade400 g Cascade Hops |
|
Pellet |
7 |
Boil at 95 °C
|
60 min |
5.98 |
52.6% |
300 g |
Styrian Goldings300 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
0.7 |
39.5% |
760 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
C02 Extract (Extract) 60 g C02 Extract (Extract) Hops |
|
5.19 |
7.9% |
400 g |
Cascade (Pellet) 400 g Cascade (Pellet) Hops |
|
5.98 |
52.6% |
300 g |
Styrian Goldings (Pellet) 300 g Styrian Goldings (Pellet) Hops |
|
0.7 |
39.5% |
760 g
/ $ 0.00
|
Target Water Profile
Kikuyu Minerals
"2nd October Fest" International Pale Lager beer recipe by 254 Brewing Co. All Grain, ABV 4.62%, IBU 11.87, SRM 5.98, Fermentables: (Pilsen Malt, Munich Type II (Dark), CaraAroma) Hops: (C02 Extract, Cascade, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-28 12:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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