View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Brain Hooker IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Michael Armstrong
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Thursday September 7th 2023

Original Gravity:

1.058

Final Gravity:

1.015

ABV (standard):

5.6%

IBU (tinseth):

98.8

SRM (morey):

23.9

Mash pH

4.8

Cost $

33.78

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row - Toasted9 lb Pale 2-Row - Toasted	33	30	78.3%
1 lb	Munich Malt1 lb Munich Malt	36.8	7.87	8.7%
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L	35	10	4.3%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4.3%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	4.3%
11.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	$ 3.59 / oz $ 3.59	Pellet	12.6	Boil	60 min	48.42	11.1%
1 oz	Mosaic1 oz Mosaic Hops		Pellet	12.5	Boil	15 min	23.84	11.1%
1 oz	Citra1 oz Citra Hops	$ 3.59 / oz $ 3.59	Pellet	12.6	Boil	5 min	9.65	11.1%
2 oz	Citra2 oz Citra Hops		Pellet	11	Dry Hop	5 days		22.2%
2 oz	Mosaic2 oz Mosaic Hops	$ 13.30 / oz $ 26.60	Pellet	13.3	Dry Hop	5 days		22.2%
2 oz	Citra2 oz Citra Hops		Pellet	11	Mash	30 min	16.85	22.2%
9 oz / $ 33.78

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	$ 3.59 / oz $ 7.18	58.07	22.2%
1 oz	Mosaic (Pellet)		23.84	11.1%
4 oz	Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops		16.85	44.4%
2 oz	Mosaic (Pellet)	$ 13.30 / oz $ 26.60		22.2%
9 oz / $ 33.78

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
4.9 gal	Strike	70 °F	152 °F	60 min
3.3 gal	Fly Sparge	168 °F	168 °F	--
Starting Mash Thickness: 1.7 qt/lb Starting Grain Temp: 70 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 oz	Phantasm Powder		Other	Mash	0 min.

Yeast

Omega Yeast Labs - Cosmic Punch - OYL-402

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 75 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 9.56 psi Temp: 40 °F CO₂ Level: 2.25 Volumes

Target Water Profile

Glendale, AZ. USA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
59	22	82	87	157	237
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

166

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-10 13:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!