Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Bravo20 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
19.76 |
20% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
8.11 |
30% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 85 °C
|
20 min |
2.98 |
50% |
100 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Bravo (Pellet) 20 g Bravo (Pellet) Hops |
|
19.76 |
20% |
80 g |
Cascade (Pellet) 80 g Cascade (Pellet) Hops |
|
11.09 |
80% |
100 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
45 L |
|
Infusion |
67 °C |
67 °C |
60 min |
20 L |
|
Fly Sparge |
85 °C |
75 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
22 °C |
Target Water Profile
American IPA
"ALBERCOQUE post verano" American Wheat Beer recipe by Antonio Andreu. All Grain, ABV 5.74%, IBU 30.84, SRM 9.04, Fermentables: (Malta De Trigo (Wheat Malt), Malta Pale Ale, Malta Pilsen Caramelo, Flaked Oats) Hops: (Bravo, Cascade) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Magnesium Chloride, Baking Soda, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-09 22:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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