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Black IPA

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 18 gallons
Post Boil Size: 16 gallons
Pre Boil Gravity: 16.3 °P (recipe based estimate)
Post Boil Gravity: 18.2 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 25.6 g (Per 12oz)

Created: Wednesday September 6th 2023

Original Gravity:

18.2 °P

Final Gravity:

4.8 °P

ABV (standard):

7.4%

IBU (tinseth):

48.6

SRM (morey):

33.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
35 lb	US - Pale 2-Row35 lb Pale 2-Row	37	1.8	79.5%
3 lb	German - Carafa II3 lb Carafa II	32	425	6.8%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	6.8%
1 lb	Belgian - Biscuit1 lb Biscuit	35	23	2.3%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	4.5%
44 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Artisan - Galaxy1 oz Galaxy Hops	Pellet	16.1	Boil	60 min	17.57	11.1%
2 oz	Citra2 oz Citra Hops	Pellet	12.3	Boil	10 min	9.74	22.2%
2 oz	Artisan - Mosaic2 oz Mosaic Hops	Pellet	11.9	Boil	5 min	5.18	22.2%
4 oz	Artisan - Galaxy4 oz Galaxy Hops	Pellet	16.1	Whirlpool	0 min	16.08	44.4%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Artisan - Galaxy (Pellet)	33.65	55.5%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	9.74	22.2%
2 oz	Artisan - Mosaic (Pellet)	5.18	22.2%
9 oz / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

341

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Brews

Public: Yup, Shared
Last Updated: 2023-10-24 17:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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