Brewer's Best Black IPA Beer Recipe | Extract American IPA by miscon2 | Brewer's Friend
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Brewer's Best Black IPA

189 calories 20.8 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Brewer's Best Ingredient Kit
Calories: 201 (Per 12oz)
Carbs: 24.4 g (Per 12oz)
URL: http://www.brewersbestkits.com/pdf/1064%202013%20Black%20IPA%20Recipe.pdf
Created: Thursday June 19th 2014
1.057
1.016
5.4%
82.3
29.8
n/a
n/a
 
Brew Log History
0Temp
1.020Gravity
OG: 1.060
Attenuation: 65.54%
5.3%ABV
Calories: 201.0 / 12oz
Carbs: 24.4 g / 12oz
7Days
Readings: 0

Mar 22, 2014 to Mar 29, 2014

Last Updated: 11 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Amber3.3 lb Liquid Malt Extract - Amber 35 10 38.4%
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 11.6%
3.30 lb Liquid Malt Extract - Special Dark3.3 lb Liquid Malt Extract - Special Dark 35 90 38.4%
7.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
8 oz American - Victory8 oz Victory 34 28 5.8%
8 oz American - Caramel / Crystal 80L8 oz Caramel / Crystal 80L 33 80 5.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 48.94 20%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 20 min 25.09 20%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 8.26 20%
2 oz Cascade2 oz Cascade Hops Pellet 7 Dry Hop 7 days 40%
5 oz / 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

From the Brewer's Best Recipe Sheet:

IBUs: 80 - 85
ABV: 5.5% - 6.0%
OG: 1.056 - 1.060
FG: 1.014 - 1.016
Color: Black

This American style Black IPA, also known as Cascadian Dark Ale, balances moderate roast character with medium-high hop bitterness. Briess Special Dark extract, Victory® and 80L provide a moderate degree of caramel malt character. The distinct citrus, grapefruit and slight pine characteristics of the hops complement
the roasted malt flavor and aroma of this Black IPA creating all the attributes you would expect in an American Style IPA.

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-06-27 19:07 UTC
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