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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.75 kg | Crisp Malting - Extra Pale Maris Otter4.75 kg Extra Pale Maris Otter |
$ 0.00 / kg $ 0.00 |
35 | 3 | 95.3% |
235 g | maltmaster - cara medium malt235 g cara medium malt |
$ 0.01 / kg $ 0.00 |
34 | 23.04 | 4.7% |
4.99 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
68 g | Cascade68 g Cascade Hops |
$ 0.00 / g $ 0.00 |
Pellet | 4 | Boil | 60 min | 34.4 | 28.7% |
32 g | Cascade32 g Cascade Hops |
$ 0.00 / g $ 0.00 |
Pellet | 1 | Boil | 15 min | 2.01 | 13.5% |
33 g | Cascade33 g Cascade Hops |
$ 0.00 / g $ 0.00 |
Pellet | 4 | Boil | 5 min | 3.33 | 13.9% |
104 g | Cascade104 g Cascade Hops | Pellet | 4 | Whirlpool | 0 min | 9.04 | 43.9% | |
237 g / $ 0.00 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
205 g | Cascade (Pellet) 205 g Cascade (Pellet) Hops |
$ 0.00 / g $ 0.00 |
46.77 | 86.5% |
32 g | Cascade (Pellet) 32 g Cascade (Pellet) Hops |
$ 0.00 / g $ 0.00 |
2.01 | 13.5% |
237 g / $ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
12.3 L | Strike | 80 °C | 67 °C | 60 min | |
19.7 L | Sparge | 86 °C | 73 °C | 15 min | |
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 18 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
7 g | Baking Soda | Water Agt | Mash | 0 min. | |
3 g | Calcium Chloride (dihydrate) / 88 Grams |
$ 0.02 / g $ 0.06 |
Water Agt | Mash | 0 min. |
10 g | Gypsum | Water Agt | Mash | 0 min. | |
4 g | Table Salt | Water Agt | Mash | 0 min. | |
5 g | Yeast Nutrient / 480 Grams |
$ 0.02 / g $ 0.10 |
Other | Mash | 0 min. |
1 each | Protafloc / 20 | Fining | Boil | 15 min. | |
2 g | Epsom Salt | Water Agt | Mash | 0 min. | |
$ 0.55 |
Wyeast - American Ale 1056 | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
Method: co2 Amount: 0.3 bar Temp: 20 °C CO2 Level: 1.02 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
150 | 10 | 80 | 150 | 160 | 220 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |