Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
12.49 |
11.1% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Hop Stand at 80 °C
|
20 min |
3.79 |
22.2% |
75 g |
Mosaic75 g Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 80 °C
|
20 min |
6.46 |
33.3% |
75 g |
Galaxy75 g Galaxy Hops |
|
Pellet |
14.25 |
Hop Stand at 80 °C
|
20 min |
7.36 |
33.3% |
225 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Strike |
76 °C |
69 °C |
60 min |
15 L |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
Notes
Turned out great for my first Hazy IPA. Didnt want much bitterness and wanted the fruity hop flavour to shine. That's exactly what I got.
Not as juicy as other Hazys I've tried but I assume its because of the low ABV. If you are more of a Hop Head, try dry hopping lightly. If i would change anything, I would add one more ounce of each hop to really notice those fruity flavors and aromas, but turned out great as is.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-15 13:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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