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취한보리_American IPA(1.0.0)

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 67% (steeping grains only)
Calories: 553 calories (Per 1L)
Carbs: 47.1 g (Per 1L)

Created: Monday September 4th 2023

Original Gravity:

1.060

Final Gravity:

1.010

ABV (standard):

6.5%

IBU (tinseth):

61.7

SRM (morey):

7.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.80 kg	Briess - DME Golden Light0.8 kg DME Golden Light	44.6	4	50%
0.60 kg	Briess - DME Sparkling Amber0.6 kg DME Sparkling Amber	44.6	10	37.5%
0.20 kg	Brown Sugar0.2 kg Brown Sugar	45	15	12.5%
1.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	Cascade4 g Cascade Hops	Pellet	7	Boil	60 min	7.79	3.3%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	20 min	16.85	8.3%
20 g	Citra20 g Citra Hops	Pellet	11	Boil	20 min	37.07	16.7%
36 g	Cascade36 g Cascade Hops	Pellet	7	Boil	0 min		30%
30 g	Centennial30 g Centennial Hops	Pellet	10	Boil	0 min		25%
20 g	Citra20 g Citra Hops	Pellet	11	Boil	0 min		16.7%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	7.79	33.3%
40 g	Centennial (Pellet) 40 g Centennial (Pellet) Hops	16.85	33.3%
40 g	Citra (Pellet) 40 g Citra (Pellet) Hops	37.07	33.4%
120 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 52 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

161

Views

Brews

Public: Yup, Shared
Last Updated: 2024-11-08 14:33 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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