Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Perle200 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
9.97 |
100% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Perle (Pellet) 200 g Perle (Pellet) Hops |
|
9.97 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
421.78 L |
|
Strike |
69 °C |
67 °C |
60 min |
|
208.87 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5,000 g |
梅紫蘇
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"59 うめ" Gueuze beer recipe by 松山陽介. All Grain, ABV 5.96%, IBU 9.97, SRM 3.35, Fermentables: (CMC 2-ROW MALT) Hops: (Perle) Other: (梅紫蘇)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-05 14:12 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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