Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
160 °F |
152 °F |
60 min |
3 gal |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
75 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
alpha amalyse
|
|
Other |
Mash |
0 min. |
1 tsp |
gluco amalyse
|
|
Other |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Rye Whiskey" American Pale Ale beer recipe by Glendale Shiner. All Grain, ABV 4.88%, IBU 0, SRM 7.63, Fermentables: (Flaked Corn, Rye Malt, Pale 2-Row - Toasted) Other: (alpha amalyse, gluco amalyse)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-02 14:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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