Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Rahr - Premium Pilsner6 lb Premium Pilsner |
|
36.8 |
1.75 |
38.7% |
3.50 lb |
Rahr - White Wheat3.5 lb White Wheat |
|
39.1 |
3.2 |
22.6% |
1.50 lb |
Flaked Barley1.5 lb Flaked Barley |
|
32 |
2.2 |
9.7% |
1.50 lb |
Maltodextrin1.5 lb Maltodextrin - (late boil kettle addition) |
|
39 |
0 |
9.7% |
1 lb |
US - PB21 lb PB2 - (late boil kettle addition) |
|
1 |
1 |
6.5% |
0.50 lb |
Amoretti - Strawberry Compound0.5 lb Strawberry Compound - (late fermenter addition) |
|
1 |
1 |
3.2% |
0.50 lb |
Amoretti - Raspberry Compound0.5 lb Raspberry Compound - (late fermenter addition) |
|
1 |
1 |
3.2% |
1 lb |
Amoretti - Orange Puree1 lb Orange Puree - (late fermenter addition) |
|
1 |
1 |
6.5% |
15.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.35 oz |
Magnum0.35 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
15 min |
9.8 |
100% |
0.35 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.35 oz |
Magnum (Pellet) 0.3499999991994 oz Magnum (Pellet) Hops |
|
9.8 |
100% |
0.35 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Knuckle Sammich" Gose beer recipe by Brewer #333119. All Grain, ABV 5.49%, IBU 9.8, SRM 4.56, Fermentables: (Premium Pilsner, White Wheat, Flaked Barley, Maltodextrin, PB2, Strawberry Compound, Raspberry Compound, Orange Puree) Hops: (Magnum)
Last Updated and Sharing
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- Last Updated: 2023-09-01 21:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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