Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Yakima Chief Hops - Cascade12 g Cascade Hops |
|
Pellet |
5.8 |
Boil at 100 °C
|
60 min |
20.58 |
44.4% |
|
5 g |
Hallertau Blanc5 g Hallertau Blanc Hops |
|
Pellet |
10 |
Boil at 100 °C
|
10 min |
5.36 |
18.5% |
|
10 g |
Hallertau Tradition (Germany)10 g Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Hop Stand at 90 °C
|
40 min |
2.05 |
37% |
|
27 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
para agua:
3 grs sulf calci
2 grs clor calcio
2 sulf mag
Hervido 75 minutos
Levadura recuperada KVEIK YEASTERY EITHREIM
Oxigeno
Nutrientes
DO 1035
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-31 20:06 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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