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Hazy IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 180 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 211 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)

Created: Friday August 25th 2023

Original Gravity:

1.064

Final Gravity:

1.013

ABV (standard):

6.6%

IBU (tinseth):

41.5

SRM (morey):

5.4

Mash pH

6.0

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
295 lb	Rahr - Standard 2-Row295 lb Standard 2-Row	36.8	1.8	76.6%
40 lb	Rahr - White Wheat40 lb White Wheat	39.1	3.2	10.4%
40 lb	Flaked Oats40 lb Flaked Oats	33	2.2	10.4%
10 lb	Honey Malt10 lb Honey Malt	37	25	2.6%
385 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 oz	Mosaic15 oz Mosaic Hops	Pellet	12.5	Boil	30 min	16.91	5.6%
15 oz	Citra15 oz Citra Hops	Plug	11	Boil	15 min	8.73	5.6%
30 oz	Citra30 oz Citra Hops	Leaf/Whole	11	Whirlpool at 170 °F	15 min	4.62	11.1%
30 oz	Galaxy30 oz Galaxy Hops	Pellet	14.25	Whirlpool at 170 °F	15 min	5.99	11.1%
30 oz	Mosaic30 oz Mosaic Hops	Pellet	12.5	Whirlpool at 170 °F	15 min	5.26	11.1%
75 oz	Citra75 oz Citra Hops	Pellet	11	Dry Hop	4 days		27.8%
60 oz	Galaxy60 oz Galaxy Hops	Pellet	14.25	Dry Hop	4 days		22.2%
15 oz	Mosaic15 oz Mosaic Hops	Pellet	12.5	Dry Hop	4 days		5.6%
270 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
60 oz	Mosaic (Pellet)	22.17	22.3%
15 oz	Citra (Plug) 14.999999965689 oz Citra (Plug) Hops	8.73	5.6%
30 oz	Citra (Leaf/Whole)	4.62	11.1%
90 oz	Galaxy (Pellet)	5.99	33.3%
75 oz	Citra (Pellet) 74.999999828443 oz Citra (Pellet) Hops		27.8%
270 oz / $ 0.00

Yeast

White Labs - London Fog Ale Yeast WLP066

Amount:	1 Each	Cost:
Attenuation (avg):	78.5%	Flocculation:	Medium
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3218 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

182

Views

Brews

Public: Yup, Shared
Last Updated: 2023-09-17 18:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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