Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.30 oz |
Nugget0.3 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
8.45 |
9.7% |
|
1.40 oz |
Willamette1.4 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
9.74 |
45.2% |
|
1.40 oz |
Cascade1.4 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
3.93 |
45.2% |
|
3.10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.30 oz |
Nugget (Pellet) 0.29999999931377 oz Nugget (Pellet) Hops |
|
8.45 |
9.7% |
|
1.40 oz |
Willamette (Pellet) 1.3999999967976 oz Willamette (Pellet) Hops |
|
9.74 |
45.2% |
|
1.40 oz |
Cascade (Pellet) 1.3999999967976 oz Cascade (Pellet) Hops |
|
3.93 |
45.2% |
|
3.10 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.22 oz |
calcium sulfate
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Notes
Mash at 150 for 30 mins. Then raise to 160 for 15 minutes. then mash out at 170 for 5 minutes.
Boil for 60 minutes then chill to 63 to pitch yeast.
Ferment at 65, then raise to 68 for a few days or diacetyl rest.
Condition for 2 weeks in a cold place, then carbonate to 2.65 v.olumes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-25 14:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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