German Hersbrucker Lager Beer Recipe | All Grain International Pale Lager | Brewer's Friend
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German Hersbrucker Lager

165 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Thursday August 24th 2023
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5.1%
34.3
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb German - Pilsner9 lb Pilsner 38 1.6 85.7%
1 lb German - Vienna1 lb Vienna 37 4 9.5%
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Hersbrucker2.5 oz Hersbrucker Hops Pellet 2 Boil 60 min 19.42 50%
2.50 oz Hersbrucker2.5 oz Hersbrucker Hops Pellet 2 Boil 30 min 14.92 50%
5 oz / 0.00
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"German Hersbrucker Lager" International Pale Lager beer recipe by Trevor Brewing. All Grain, ABV 5.1%, IBU 34.34, SRM 3.5, Fermentables: (Pilsner, Vienna, Carapils) Hops: (Hersbrucker)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-24 18:16 UTC
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