Brew Log History
Target 70°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.94 oz |
Bravo3.94 oz Bravo Hops |
|
Pellet |
14.8 |
Boil
|
60 min |
51.53 |
30% |
1.31 oz |
Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1.31 oz Simcoe LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
23 |
Whirlpool at 200 °F
|
10 min |
10.75 |
10% |
7.88 oz |
Simcoe7.88 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
60% |
13.13 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.5 gal |
Strike @ 162 F |
Temperature |
-- |
150 °F |
60 min |
17.7 qt |
@ 180 F |
Sparge |
-- |
180 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Pale Ale Water Trial #1 (Quite Bitter 7.2)
"Pine Lake Pale Ale" American Pale Ale beer recipe by Stern Grove Brew Co. All Grain, ABV 5.81%, IBU 62.28, SRM 6.15, Fermentables: (Pilsner, Maris Otter Pale, Caramel / Crystal 20L) Hops: (Bravo, Simcoe LupuLN2 (Cryo), Simcoe) Other: (Whirfloc , Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-18 19:55 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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