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Czech Pilsner 1200l

Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1200 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: mai nhi
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)

Created: Friday August 18th 2023

Original Gravity:

1.058

Final Gravity:

1.015

ABV (standard):

5.7%

IBU (tinseth):

13.2

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
225 kg	Weyermann - Bohemian Pilsner Malt225 kg Bohemian Pilsner Malt	36.8	2.43	81.8%
50 kg	Munich - Light 10L50 kg Munich - Light 10L	33	10	18.2%
275 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
800 g	Barth-Haas - Saazer800 g Saazer Hops	Pellet	4.5	Boil	60 min	9.27	48.5%
300 g	Barth-Haas - Saazer300 g Saazer Hops	Pellet	4.5	Boil	30 min	2.67	18.2%
500 g	Barth-Haas - Saazer500 g Saazer Hops	Pellet	4.5	Boil	5 min	1.16	30.3%
50 g	Barth-Haas - Saazer50 g Saazer Hops	Pellet	4.5	Whirlpool	0 min	0.11	3%
1,650 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1,650 g	Barth-Haas - Saazer (Pellet) 1650 g Saazer (Pellet) Hops		13.21	100%
1,650 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

180

Views

Brews

Public: Yup, Shared
Last Updated: 2023-08-18 10:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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