Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
400 lb |
German - Kölsch400 lb Kölsch |
|
37 |
4.4 |
100% |
400 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.25 lb |
Hallertau Blanc2.25 lb Hallertau Blanc Hops |
|
Leaf/Whole |
10 |
Boil
|
50 min |
22.14 |
90% |
0.25 lb |
Yakima Valley Hops - LUPOMAX Mosaic0.25 lb LUPOMAX Mosaic Hops |
|
Leaf/Whole |
17.5 |
Boil
|
1 min |
0.2 |
10% |
2.50 lbs
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Kolsch" Kölsch beer recipe by Brewer #403628. Extract, ABV 3.29%, IBU 22.34, SRM 4.91, Fermentables: (Kölsch) Hops: (Hallertau Blanc, LUPOMAX Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-18 00:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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