Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Summit1.5 oz Summit Hops |
|
Pellet |
18.5 |
Boil
|
90 min |
97.76 |
8.6% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
8.34 |
5.7% |
0.50 oz |
Apollo0.5 oz Apollo Hops |
|
Pellet |
20 |
Boil
|
5 min |
6.57 |
2.9% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
0 min |
|
5.7% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
11.4% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
30 min |
|
5.7% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool
|
30 min |
|
5.7% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Whirlpool
|
30 min |
|
5.7% |
2 oz |
simcoe2 oz simcoe Hops |
|
Pellet |
12.7 |
Hopback
|
30 min |
|
11.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
30 min |
|
5.7% |
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
4 days |
|
5.7% |
2 oz |
simcoe2 oz simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
4 days |
|
11.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
5.7% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
5.7% |
0.50 oz |
Apollo0.5 oz Apollo Hops |
|
Pellet |
20 |
Dry Hop
|
4 days |
|
2.9% |
17.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.88 qt |
|
Infusion |
-- |
152 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Tasting notes:
Exceptionally fruity (apricot, citrus, slight peach), light body, low malt character, smooth hops to start and finishes more harsh but still smooth.
More notes a few weeks in the keg;
More mellow, the bouquet is unreal and so in your face. An expensive beer to brew and so fucking worth it.
Yeast Bay - Conan Yeast
Total mash water needed
8.79 35.2
Strike water volume at mash thickness of 1.5 qt/lb
4.88 19.5
Remaining sparge water volume
3.91 15.7
Grain absorption losses
-1.63 -6.5
Mash Lauter Tun dead space
-0.25 -1
Amount going into kettle
6.91 27.7
Volume increase from sugar/extract (early additions)
0.04 0.1
Adjusted starting boil size
6.95 27.8
Boil off losses
-1.5 -6
Hops absorption losses
-0.45 -1.8
Amount going into fermentor
5 20
Total: 8.79 35.2
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-10-26 20:34 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top