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modified juicy ipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.68 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)

Created: Thursday August 17th 2023

Kveik Voss Ipa

by Manuel Becerra Diaz

OG: 1.056 FG: 1.011 ABV: 5.8% IBU: 53

pécsipa

by wins

OG: 1.058 FG: 1.013 ABV: 6.0% IBU: 71

Aromatic Proper Job IPA metric

by handr.thomas@btinternet.com

OG: 1.055 FG: 1.013 ABV: 5.5% IBU: 55

Original Gravity:

1.052

Final Gravity:

1.012

ABV (standard):

5.3%

IBU (tinseth):

60.6

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3,300 g	Joe White - Pale Malt3300 g Pale Malt	36.8	1.9	62.3%
500 g	Crisp Malting - Torrefied Wheat500 g Torrefied Wheat	36.8	3	9.4%
300 g	German - CaraRed300 g CaraRed	34	20	5.7%
300 g	Joe White - Light Munich300 g Light Munich	35.9	5.25	5.7%
400 g	Quaker - Rolled Oats400 g Rolled Oats	4	1	7.5%
300 g	Simpsons - Crystal Light 300 g Crystal Light	33.1	38.03	5.7%
200 g	Cane Sugar200 g Cane Sugar	46	0	3.8%
5,300 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	60 min	23.73	11.8%
50 g	Citra50 g Citra Hops	Pellet	11	Whirlpool	0 min	11.96	29.4%
50 g	Amarillo50 g Amarillo Hops	Pellet	10.4	Whirlpool	0 min	11.31	29.4%
50 g	Mosaic50 g Mosaic Hops	Pellet	12.5	Whirlpool	0 min	13.59	29.4%
170 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Centennial (Pellet) 20 g Centennial (Pellet) Hops	23.73	11.8%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	11.96	29.4%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	11.31	29.4%
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops	13.59	29.4%
170 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Ended up more like 1008 final gravity.
Didn't leave the whirlpool hops in when tranferring to the cube. Flavour of beer doesn't seem as nice when transferring to keg.

Last Updated and Sharing

210

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-12 01:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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