Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 oz |
Saaz17 oz Saaz Hops |
|
Pellet |
5.7 |
Boil at 212 °F
|
60 min |
13.62 |
25% |
|
26 oz |
Hallertau Mittelfruh26 oz Hallertau Mittelfruh Hops |
|
Pellet |
1.8 |
Boil at 212 °F
|
5 min |
1.31 |
38.2% |
|
25 oz |
Saaz25 oz Saaz Hops |
|
Pellet |
5.7 |
Boil at 212 °F
|
0 min |
|
36.8% |
|
68 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
42 oz |
Saaz (Pellet) 41.999999903928 oz Saaz (Pellet) Hops |
|
13.62 |
61.8% |
|
26 oz |
Hallertau Mittelfruh (Pellet) 25.999999940527 oz Hallertau Mittelfruh (Pellet) Hops |
|
1.31 |
38.2% |
|
68 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
84.98 gal |
|
Strike |
170 °F |
152 °F |
60 min |
|
85 gal |
|
Sparge |
175 °F |
170 °F |
60 min |
Starting Mash Thickness:
1.32 qt/lb
Starting Grain Temp:
73 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
16 oz |
Juniper Berries
|
|
Herb |
Whirlpool |
25 min. |
|
3 lb |
Heather Tips
|
|
Herb |
Whirlpool |
25 min. |
|
8 oz |
Sweet Orange Peel
|
|
Flavor |
Whirlpool |
25 min. |
Yeast
|
AEB - AEB - FERMO Kveik SV
|
|
Amount:
|
500 Grams |
Cost:
|
|
|
Attenuation (custom):
|
77.5%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
93 - 104 °F |
Starter:
|
No |
|
Fermentation Temp:
|
95 °F
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
5517 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"4 - Voss Kveik Ale" Experimental Beer recipe by Brewer #101463. All Grain, ABV 6.66%, IBU 14.93, SRM 4.6, Fermentables: (Premium Pilsner, Pale Ale, Munich Type I, Flaked Corn, Flaked White Wheat) Hops: (Saaz, Hallertau Mittelfruh) Other: (Juniper Berries, Heather Tips, Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-25 07:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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