DESTELLO Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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DESTELLO

137 calories 12.2 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 283.5 liters (fermentor volume)
Pre Boil Size: 302.4 liters
Pre Boil Gravity: 10.5 °P (recipe based estimate)
Post Boil Gravity: 11.2 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 12.2 g (Per 330ml)
Created: Friday August 11th 2023
11.2 °P
2.1 °P
4.8%
22.3
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Patagonia - Pilsen50 kg Pilsen 34 2 94.3%
3 kg Viking - Dextrine Malt3 kg Dextrine Malt 33 1.8 5.7%
53 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
250 g Artisan - Perle250 g Perle Hops Pellet 7.1 Boil at 102 °C 60 min 17.04 71.4%
100 g Artisan - Perle100 g Perle Hops Pellet 7.1 Boil at 102 °C 30 min 5.24 28.6%
350 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
159 L Strike 75 °C 66.5 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 5 °C
 
Other Ingredients
Amount Name Cost Type Use Time
14 g Whirlfloc tablet Water Agt Whirlpool 15 min.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
Yes
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1111 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.65 bar       Temp: 2 °C       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"DESTELLO" Blonde Ale beer recipe by Brewer #399801. All Grain, ABV 4.81%, IBU 22.28, SRM 3.24, Fermentables: (Pilsen, Dextrine Malt) Hops: (Perle) Other: (Whirlfloc tablet)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-11 17:21 UTC
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