Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 kg |
Barth-Haas - Citra2 kg Citra Hops |
|
Pellet |
12 |
Whirlpool at 78 °C
|
40 min |
14.19 |
80% |
500 g |
Barth-Haas - Citra500 g Citra Hops |
|
Pellet |
12 |
Boil
|
15 min |
11.73 |
20% |
2.50 kg
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
400 L |
|
Strike |
-- |
67 °C |
50 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Light colored and hoppy
"Kviek IPA" Specialty IPA: New England IPA beer recipe by CrisFR94. All Grain, ABV 6.54%, IBU 25.92, SRM 4.7, Fermentables: (Extra Pale Ale Malt, Wheat Malt, Flaked Oats, Dextrin Malt) Hops: (Citra) Other: (Lactic acid, Calcium Chloride (dihydrate), Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-10 11:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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