Sussex Best Bitter Beer Recipe | All Grain Best Bitter by Mumbles | Brewer's Friend
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Sussex Best Bitter

138 calories 14.1 g 330 ml
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 90 min
Batch Size: 230 liters (fermentor volume)
Pre Boil Size: 190 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Nick Jerrim
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Wednesday August 9th 2023
1.045
1.011
4.4%
0.0
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg Crisp Malting - Finest Maris Otter40 kg Finest Maris Otter 38 3 87%
4 kg Simpsons - Crystal Medium4 kg Crystal Medium 33 65.01 8.7%
2 kg Crisp Malting - Flaked Torrefied Maize2 kg Flaked Torrefied Maize 36.8 0.66 4.3%
46 kg / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 kg oat husks Other Mash 0 min.
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Urchin water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sussex Best Bitter" Best Bitter beer recipe by Nick Jerrim. All Grain, ABV 4.44%, IBU 0, SRM 9.05, Fermentables: (Finest Maris Otter, Crystal Medium, Flaked Torrefied Maize) Other: (oat husks)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2023-08-09 08:27 UTC
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