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American Red

Method: Extract
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Monday August 7th 2023

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

39.8

SRM (morey):

14.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light		35	4	78.9%
3 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
500 g	Proximity - Crystal Rye500 g Crystal Rye	34.5	80	13.2%
300 g	Castle Malting - Château Cara Gold300 g Château Cara Gold	34	45	7.9%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 g	Chinook8 g Chinook Hops	Leaf/Whole	13	Boil	60 min	12.98	21.1%
15 g	Centennial15 g Centennial Hops	Pellet	10	Boil	20 min	12.47	39.5%
15 g	Simcoe15 g Simcoe Hops	Leaf/Whole	12.7	Boil	20 min	14.39	39.5%
38 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 g	Chinook (Leaf/Whole) 8 g Chinook (Leaf/Whole) Hops	12.98	21.1%
15 g	Centennial (Pellet) 15 g Centennial (Pellet) Hops	12.47	39.5%
15 g	Simcoe (Leaf/Whole) 15 g Simcoe (Leaf/Whole) Hops	14.39	39.5%
38 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

128

Views

Brews

Public: Yup, Shared
Last Updated: 2023-08-07 11:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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