Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
63 kg |
Weyermann - Pilsner63 kg Pilsner |
|
36 |
1.5 |
100% |
|
63 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
140 g |
Columbus140 g Columbus Hops |
|
Leaf/Whole |
13.4 |
First Wort at 97 °C
|
60 min |
15.1 |
61.5% |
|
87.50 g |
Mosaic87.5 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
8 days |
|
38.5% |
|
227.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
210 L |
|
Infusion |
56 °C |
62 °C |
25 min |
Target Water Profile
Light colored and malty
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
60 |
5 |
10 |
95 |
55 |
0 |
"Casa de teja" Blonde Ale beer recipe by Brewer #358381. Extract, ABV 3.99%, IBU 15.1, SRM 2.61, Fermentables: (Pilsner) Hops: (Columbus, Mosaic) Other: (Calcium Chloride (anhydrous), Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-16 16:59 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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