Brew Log History
Target 64°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
BSG - Centennial1 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
60 min |
34.95 |
12.5% |
|
1 oz |
BSG - Centennial1 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
20 min |
21.17 |
12.5% |
|
1 oz |
BSG - Centennial1 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
10 min |
12.67 |
12.5% |
|
2 oz |
BSG - Centennial2 oz Centennial Hops |
|
Pellet |
10.5 |
Boil
|
0 min |
|
25% |
|
3 oz |
BSG - Centennial3 oz Centennial Hops |
|
Pellet |
10.5 |
Dry Hop at 59 °F
|
2 days |
|
37.5% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
BSG - Centennial (Pellet) 7.9999999817006 oz Centennial (Pellet) Hops |
|
68.79 |
100% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.15 gal |
Single-temp full volume |
Infusion |
-- |
154 °F |
60 min |
Priming
|
Method: co2
Amount: 9.7 psi
Temp: 37 °F
CO2 Level: 2.4 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Dunk sparging with room temp water; initial mash thickness will be 1.75 qt./lb.
Maltsters:
Epiphany Foundation 3L (USA; NC)
Epiphany Munich 10L (USA; NC)
Briess Caramel 40L (USA)
Hops:
BSG packages from ABS
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-21 21:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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