Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
770 lb |
German - Pilsner770 lb Pilsner |
|
38 |
1.6 |
83.7% |
150 lb |
Flaked Corn150 lb Flaked Corn |
|
40 |
0.5 |
16.3% |
920 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 lb |
Tettnanger4 lb Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
11.8 |
100% |
4 lbs
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 lb |
Tettnanger (Pellet) 3.9999952429976 lb Tettnanger (Pellet) Hops |
|
11.8 |
100% |
4 lbs
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"cream ale" Cream Ale beer recipe by evan Lantry. All Grain, ABV 5.64%, IBU 11.8, SRM 3.03, Fermentables: (Pilsner, Flaked Corn) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-11 15:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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