Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Cascade25 g Cascade Hops |
$ 0.08 / g
$ 2.00 |
Pellet |
7 |
Boil
|
60 min |
10.71 |
50% |
|
25 g |
Pride of Ringwood25 g Pride of Ringwood Hops |
$ 0.08 / g
$ 2.00 |
Pellet |
10 |
Boil
|
15 min |
7.59 |
50% |
|
50 g
/ $ 4.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Cascade (Pellet) 25 g Cascade (Pellet) Hops |
$ 0.08 / g
$ 2.00 |
10.71 |
50% |
|
25 g |
Pride of Ringwood (Pellet) 25 g Pride of Ringwood (Pellet) Hops |
$ 0.08 / g
$ 2.00 |
7.59 |
50% |
|
50 g
/ $ 4.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 L |
|
Decoction |
62 °C |
55 °C |
15 min |
|
1.5 L |
|
Decoction |
100 °C |
65 °C |
60 min |
|
5 L |
|
Batch Sparge |
-- |
74 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc Tab
|
|
Flavor |
Boil |
10 min. |
|
1.50 tsp |
Yeast Nutrient
|
|
Other |
Primary |
10 min. |
Priming
|
Method: sucrose
Amount: 169.1 g
Temp: 20 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Townsville
"Woolies partial" International Pale Lager beer recipe by Geoff Joyce. Partial Mash, ABV 5.5%, IBU 18.3, SRM 3.41, Fermentables: ( Lager kit, Pilsner Malt, Dextrose Sugar) Hops: (Cascade, Pride of Ringwood) Other: (Whirlfloc Tab, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-20 09:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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