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Golden Ale

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1950 liters (ending kettle volume)
Pre Boil Size: 2000 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 140 calories (Per 473ml)
Carbs: 14.5 g (Per 473ml)

Created: Monday July 17th 2023

Original Gravity:

1.032

Final Gravity:

1.008

ABV (standard):

3.1%

IBU (tinseth):

0.0

SRM (morey):

4.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
260 kg	Rahr - Pale Ale260 kg Pale Ale	36.34	3.5	89.2%
25 kg	Crisp Malting - Dextrin Malt25 kg Dextrin Malt	36.8	1.8	8.6%
6.60 kg	Dingemans - Belgian Cara 8 Pils Malt6.6 kg Belgian Cara 8 Pils Malt	30	6	2.3%
291.60 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

147

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-22 13:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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