Tennisballenbier Beer Recipe | All Grain Belgian Pale Ale | Brewer's Friend

Tennisballenbier

233 calories 25.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 1400 liters (fermentor volume)
Pre Boil Size: 1400 liters
Pre Boil Gravity: 1.075 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Brouwerij de Natte Gijt
Calories: 233 calories (Per 330ml)
Carbs: 25.5 g (Per 330ml)
Created: Sunday July 16th 2023
1.075
1.021
7.0%
31.8
8.6
5.9
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
375 kg Belgian - Pilsner375 kg Pilsner 37 2.77 78.9%
50 kg Belgian - Wheat50 kg Wheat 38 3.31 10.5%
50 kg Flaked Oats50 kg Flaked Oats 33 4.37 10.5%
475 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 kg Aurora2 kg Aurora Hops Pellet 8 Boil 60 min 23.21 40%
3 kg Aurora3 kg Aurora Hops Pellet 8 Whirlpool at 100 °C 60 min 8.57 60%
5 kg / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1125 L Strike 63 °C 63 °C 60 min
1125 L 72 °C -- 10 min
1125 L 78 °C -- 5 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 63 °C
 
Yeast
Fermentis - Safbrew - Specialty Ale Yeast T-58
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 8917 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Weert
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Tennisballenbier" Belgian Pale Ale beer recipe by Brouwerij de Natte Gijt. All Grain, ABV 7%, IBU 31.78, SRM 8.58, Fermentables: (Pilsner, Wheat, Flaked Oats) Hops: (Aurora)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2023-07-16 14:51 UTC
NEW Water Requirements:
Tennisballenbier
Equipment Profile Used

System Default

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Water Requirements:
Tennisballenbier
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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