| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 7 lb | US - Pale 2-Row |
$ 1.50 / lb $ 10.50 |
37 | 1.8 | 56% |
| 3 lb | Briess - Wheat Malt, White |
$ 2.00 / lb $ 6.00 |
39.1 | 2.5 | 24% |
| 1 lb | Briess - Brewers Oat Flakes / Flaked oats |
$ 3.00 / lb $ 3.00 |
32.2 | 2.5 | 8% |
| 1 lb | German - Acidulated Malt |
$ 3.00 / lb $ 3.00 |
27 | 3.4 | 8% |
| 0.50 lb | Rice Hulls |
$ 1.75 / lb $ 0.88 |
0 | 0 | 4% |
| 12.50 lbs / $ 23.38 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Hallertau Mittelfruh |
$ 2.00 / oz $ 2.00 |
Pellet | 3.75 | Boil at 206 °F | 60 min | 11.32 | 100% |
| 1 oz / $ 2.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 5.00 |
| CO2 Level: 4.04 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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