Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Barth-Haas - Bramling Cross25 g Bramling Cross Hops |
|
Pellet |
6.5 |
First Wort
|
0 min |
19.98 |
100% |
25 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Home
"21. Your Richard 160723" No Profile Selected beer recipe by robert katt. All Grain, ABV 5.63%, IBU 19.98, SRM 50, Fermentables: (Extra Pale Maris Otter, Carafa II, Flaked Oats, Flaked Barley, Pale Chocolate, Roasted Barley, Lactose (Milk Sugar), Black Patent) Hops: (Bramling Cross) Other: (Calcium Chloride (dihydrate), Coffee)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-17 00:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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