Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Rahr - Pale Ale10 lb Pale Ale |
|
36.34 |
3.5 |
90.9% |
|
1 lb |
Flaked Oats1 lb Flaked Oats |
|
33 |
2.2 |
9.1% |
|
11 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
149 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
32 oz |
Rhubarb
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Milwaukee, WI
"Rhubarb blonde." Blonde Ale beer recipe by Dallas Nicita. All Grain, ABV 5.39%, IBU 25.71, SRM 5.54, Fermentables: (Pale Ale, Flaked Oats) Hops: (Hallertau Mittelfruh, Southern Passion, Strata ) Other: (Rhubarb)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-14 15:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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