Zombie Gumballs Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend
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Zombie Gumballs

51 calories 5.3 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 18 gallons (fermentor volume)
Pre Boil Size: 11 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Post Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 51 calories (Per 12oz)
Carbs: 5.3 g (Per 12oz)
Created: Wednesday July 12th 2023
1.016
1.004
1.6%
0.0
1.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Red Wheat10 lb Red Wheat 38 2.5 100%
10 lbs / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Zombie Gumballs" American Pale Ale beer recipe by Anonymous. Partial Mash, ABV 1.56%, IBU 0, SRM 1.87, Fermentables: (Red Wheat)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-07-12 12:01 UTC
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