Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
55 lb |
Weyermann - Acidulated55 lb Acidulated |
|
27 |
3.4 |
5.2% |
100 lb |
Grain Millers - Flaked Oats100 lb Flaked Oats |
|
34.6 |
1.5 |
9.5% |
700 lb |
Prairie Malt - Pilsner700 lb Pilsner |
|
37 |
1.8 |
66.4% |
200 lb |
Prairie Malt - White Wheat200 lb White Wheat |
|
40 |
2.8 |
19% |
1,055 lbs / $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
421.87 gal |
|
Strike |
166 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Your Mind is a Parachute" No Profile Selected beer recipe by ConnorBarleywine. All Grain, ABV 5.74%, IBU 0, SRM 3.77, Fermentables: (Acidulated, Flaked Oats, Pilsner, White Wheat)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-13 01:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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