Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
55 lb |
Weyermann - Acidulated55 lb Acidulated |
|
27 |
3.4 |
5.2% |
|
100 lb |
Grain Millers - Flaked Oats100 lb Flaked Oats |
|
34.6 |
1.5 |
9.5% |
|
700 lb |
Prairie Malt - Pilsner700 lb Pilsner |
|
37 |
1.8 |
66.4% |
|
200 lb |
Prairie Malt - White Wheat200 lb White Wheat |
|
40 |
2.8 |
19% |
|
1,055 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
421.87 gal |
|
Strike |
166 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Your Mind is a Parachute" No Profile Selected beer recipe by ConnorBarleywine. All Grain, ABV 5.74%, IBU 0, SRM 3.77, Fermentables: (Acidulated, Flaked Oats, Pilsner, White Wheat)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-13 01:01 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
