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Cosmic Punch IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 193 calories (Per 12oz)
Carbs: 21 g (Per 12oz)

Created: Sunday July 9th 2023

Jason's Tropical IPA - All-Grain

by RockyMtnGT

OG: 1.066 FG: 1.016 ABV: 6.6% IBU: 67

NEIPA Citra/Mosaic/Simcoe/Centennial/Amarillo

OG: 1.059 FG: 1.015 ABV: 5.8% IBU: 60

El Dorado High - (MadTree Brewing clone)

by ChadFryman

OG: 1.064 FG: 1.016 ABV: 6.3% IBU: 75

Original Gravity:

1.058

Final Gravity:

1.016

ABV (standard):

5.6%

IBU (tinseth):

62.7

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale Ale10 lb Pale Ale	37	3.5	86.2%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	4.3%
0.50 lb	Briess - Wheat Malt, Red0.5 lb Wheat Malt, Red	37.3	2.3	4.3%
0.50 lb	Riverbend Malt - Streaker Malted Oats0.5 lb Streaker Malted Oats	39	1.5	4.3%
0.10 lb	Flaked Wheat0.1 lb Flaked Wheat	34	2	0.9%
11.60 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Citra0.5 oz Citra Hops	Pellet	14	Boil	60 min	25.8	8.3%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	14	Boil	30 min	19.83	8.3%
1 oz	Cashmere1 oz Cashmere Hops	Pellet	6.9	Hop Stand	0 min	4.7	16.7%
2 oz	Zamba2 oz Zamba Hops	Pellet	9.1	Hop Stand	0 min	12.39	33.3%
1 oz	Zamba1 oz Zamba Hops	Pellet	9.1	Dry Hop	0 days		16.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	11.2	Dry Hop	0 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Citra (Pellet)	45.63	16.6%
1 oz	Cashmere (Pellet)	4.7	16.7%
3 oz	Zamba (Pellet) 2.9999999931377 oz Zamba (Pellet) Hops	12.39	50%
1 oz	Mosaic (Pellet)		16.7%
6 oz / $ 0.00

Yeast

Omega Yeast Labs - Cosmic Punch - OYL-402

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 104 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

First time trying Omega Yeast - Thiolized.

Last Updated and Sharing

359

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-09 20:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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