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Scott Janish IPA #2

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.81 gallons
Post Boil Size: 11.15 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)

Created: Saturday July 8th 2023

Original Gravity:

1.059

Final Gravity:

1.013

ABV (standard):

6.0%

IBU (tinseth):

743.7

SRM (morey):

4.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 lb	US - Pale 2-Row16 lb Pale 2-Row	37	1.8	60.4%
8 lb	United Kingdom - Maris Otter Pale8 lb Maris Otter Pale	38	3.75	30.2%
24 oz	Grouse Malt House - Flaked Quinoa24 oz Flaked Quinoa	1	1	5.7%
16 oz	American - Carapils (Dextrine Malt)16 oz Carapils (Dextrine Malt)	33	1.8	3.8%
26.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
850.49 g	Columbus850.486 g Columbus Hops	Leaf/Whole	15	Boil	60 min	720.84	78.8%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Boil	10 min	8.59	2.8%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Hop Stand	30 min	6.81	5.3%
2 oz	Citra2 oz Citra Hops	Pellet	11	Hop Stand	30 min	7.49	5.3%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Dry Hop	6 days		5.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	6 days		2.6%
38.06 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
850.49 g	Columbus (Leaf/Whole) 850.486 g Columbus (Leaf/Whole) Hops	720.84	78.8%
3.06 g	Simcoe (Pellet) 3.0582188524251 g Simcoe (Pellet) Hops	8.59	8.1%
2 oz	Centennial (Pellet)	6.81	5.3%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	7.49	7.9%
38.06 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
8.61 gal	Strike	165 °F	148 °F	60 min
	Decoction	--	168 °F	15 min
Starting Mash Thickness: 1.3 qt/lb Starting Grain Temp: 65 °F

Priming

Method: co2 CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

265

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-08 17:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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