Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
236 g |
Perle236 g Perle Hops |
|
Pellet |
8.2 |
Boil at 100 °C
|
120 min |
11.37 |
59% |
|
164 g |
Saaz164 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
120 min |
3.37 |
41% |
|
400 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
236 g |
Perle (Pellet) 236 g Perle (Pellet) Hops |
|
11.37 |
59% |
|
164 g |
Saaz (Pellet) 164 g Saaz (Pellet) Hops |
|
3.37 |
41% |
|
400 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
458.281 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
182.059 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and malty
"52.saison" No Profile Selected beer recipe by 松山陽介. All Grain, ABV 5.24%, IBU 14.74, SRM 3.44, Fermentables: (Extra Pale Premium Pilsner Malt, Munich Type I, Pale Wheat) Hops: (Perle, Saaz) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-13 13:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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