Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
700 g |
Magnum700 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.12 |
6.5% |
270 g |
Mandarina Bavaria270 g Mandarina Bavaria Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
3.86 |
2.5% |
800 g |
Centennial800 g Centennial Hops |
|
Pellet |
7.3 |
Boil
|
20 min |
6.38 |
7.4% |
3,500 g |
Citra3500 g Citra Hops |
|
Pellet |
12 |
Hop Stand at 87 °C
|
20 min |
10.49 |
32.5% |
3,000 g |
Centennial3000 g Centennial Hops |
|
Pellet |
7.3 |
Hop Stand at 87 °C
|
20 min |
5.47 |
27.9% |
2,500 g |
Chinook2500 g Chinook Hops |
|
Pellet |
13 |
Hop Stand at 87 °C
|
20 min |
8.12 |
23.2% |
10,770 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1000 L |
|
Strike |
72 °C |
66 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"TEMPRA" No Profile Selected beer recipe by craft. All Grain, ABV 8.01%, IBU 57.45, SRM 4.47, Fermentables: (Pilsner, BEST Pale ale, Cane Sugar) Hops: (Magnum, Mandarina Bavaria, Centennial, Citra, Chinook) Other: (Calcium Chloride (dihydrate), Gypsum, CRS/AMS (6.3% HCl, 8.6% H2SO4))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-17 15:11 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Back To Top