Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 lb |
Perle1 lb Perle Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
17.1 |
40% |
|
1.50 lb |
Northern Brewer - German Tettnang1.5 lb German Tettnang Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
8.84 |
60% |
|
2.50 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
136.5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Balanced Profile
"Imperial Stone" golden ale beer recipe by Brewer #361320. All Grain, ABV 8.29%, IBU 25.93, SRM 7.78, Fermentables: (Brewers Malt 2-Row, Bonlander Munich, Carapils Malt, Caramel Malt - 20L) Hops: (Perle, German Tettnang)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-06 21:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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