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Throwback NW Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 98%
Calories: 162 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Wednesday July 5th 2023

Peach Pale Ale

by RockyMtnGT

OG: 1.050 FG: 1.010 ABV: 5.3% IBU: 40

12th Of Never Clone (Working)

by Susquehanna Lagerhaus

OG: 1.055 FG: 1.014 ABV: 5.3% IBU: 40

Ale Makar

by Iliff Avenue Brewhouse

OG: 1.044 FG: 1.009 ABV: 4.6% IBU: 33

Original Gravity:

1.049

Final Gravity:

1.014

ABV (standard):

4.6%

IBU (tinseth):

39.9

SRM (morey):

6.0

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Briess - Brewers Malt 2-Row8 lb Brewers Malt 2-Row	37	1.8	73.9%
1 lb	Briess - Bonlander Munich Malt 10L1 lb Bonlander Munich Malt 10L	35.9	10	9.2%
0.50 lb	Briess - Barley, Flaked0.5 lb Barley, Flaked	32.2	1.4	4.6%
0.33 lb	Briess - Pale Ale Malt 2-Row0.33 lb Pale Ale Malt 2-Row	36.8	3.5	3%
0.25 lb	Briess - Caramel Malt - 60L0.25 lb Caramel Malt - 60L	35.4	60	2.3%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	4.6%
0.25 lb	Weyermann - Acidulated0.25 lb Acidulated	27	3.4	2.3%
10.83 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.33 oz	Northern Brewer - Cluster0.33 oz Cluster Hops	Pellet	7.3	Boil	60 min	8.82	10.5%
0.33 oz	Northern Brewer - Fuggle0.33 oz Fuggle Hops	Pellet	5.3	Boil	60 min	6.41	10.5%
0.33 oz	Galena0.33 oz Galena Hops	Pellet	11.7	Boil	60 min	14.14	10.5%
0.50 oz	Northern Brewer - Cascade0.5 oz Cascade Hops	Pellet	6.8	Boil	30 min	9.57	15.8%
0.50 oz	Northern Brewer - Cascade0.5 oz Cascade Hops	Pellet	6.8	Boil	1 min	0.54	15.8%
0.50 oz	Northern Brewer - Fuggle0.5 oz Fuggle Hops	Pellet	5.3	Boil	1 min	0.42	15.8%
0.17 oz	Northern Brewer - Fuggle0.167 oz Fuggle Hops	Pellet	5.3	Dry Hop	3 days		5.3%
0.25 oz	Northern Brewer - Cluster0.25 oz Cluster Hops	Pellet	7.3	Dry Hop	3 days		7.9%
0.25 oz	Galena0.25 oz Galena Hops	Pellet	11.7	Dry Hop	3 days		7.9%
3.16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.58 oz	Northern Brewer - Cluster (Pellet)	8.82	18.4%
1 oz	Northern Brewer - Fuggle (Pellet)	6.83	31.6%
0.58 oz	Galena (Pellet)	14.14	18.4%
1 oz	Northern Brewer - Cascade (Pellet)	10.11	31.6%
3.16 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.66 gal		Strike	162 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 75 °F

Yeast

Wyeast - Ringwood Ale 1187

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 89 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

BlueDart AleWorks Balanced

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
67	0	0	31	73	20
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

178

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Brews

Public: Yup, Shared
Last Updated: 2023-07-06 12:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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